Baklava is one of Turkey's most iconic desserts, but most people only ever eat it from a shop window. Here you make it; layer by layer, in a real home kitchen, with someone who learned it the way it was meant to be learned: from family. Rojda's approach is unhurried and personal. Small group, real kitchen, and a recipe that carries 40 layers of history.
I will welcome you at my home, at central Istanbul.
تعرض الخريطة إسطنبول. نقطة اللقاء الدقيقة هي العنوان أعلاه.فتح خريطة أكبر
For a full refund, cancel at least 24 hours before the scheduled departure time.
| إذا ألغيت | الاسترداد |
|---|---|
| قبل 1 يومًا على الأقل | 100% |
| قبل 0 إلى 1 يوم | 0% |
التقييمات من Viator 5.0 (3) · Tripadvisor 4.5 (4)
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118 US$109 US$للشخص