Jean-Yves, is a professional chef and winner of the 2012 edition of MasterChef France. Nestled in a converted wine cellar near Le Marais, indulge in a 4-course dinner with a subtle combination of French and Asian flavors that will surprise your palate. You will enjoy dishes such as slow-cooked duck filet, Indian chicken rolls in rice paper, tapioca ravioli paste with tahi shrimps and Vietnamese chestnuts, and his award-winning homemade macarons. Jean-Yves' attention to detail is second to none, and he loves to engage in conversation with his guests. He will even share his recipes with you upon request! • Jean-Yves has a Tripadvisor Certificate of Excellence and is 2012 winner of Masterchef France • Dine in a former wine cellar with up to 12 guests • Champagne cocktail served on arrival • Your host will share the stories and secrets behind each dish • 4-course fine-dining menu with wine pairing
⚠️THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
The map shows Paris. The exact meeting point is the address above.Open larger map
For a full refund, cancel at least 24 hours before the scheduled departure time.
| If you cancel | Refund |
|---|---|
| At least 1 days before | 100% |
| Between 0 and 1 days before | 0% |
Ratings from Viator 5.0 (32) · Tripadvisor 5.0 (14)
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$234$215per person