This day trip is to explore the flavors of the land just south of Florence with its traditions for great wine, olive oil, cheese & meats. We visit two distinct organic wineries, and you will come to understand the concept of terroir, and you will learn how Chianti & Chianti Classico is made. Your Grape guide will explain how to distinguish the characteristics of the wines in your glass. Lunch is an exceptional feast at famous butcher Dario Cecchini with traditional dishes and Steak. Return with the fondest of memories of Tuscany's wine country.
15 minutesAdmission included
1h 30mAdmission included
1h 30mAdmission included
15 minutesAdmission free
We meet at our cheese & wine bar in Florence called Formaggioteca Terroir (Via dei Renai 19) - around 15 minutes before tour start.
The map shows Florence. The exact meeting point is the address above.Open larger map
All sales are final. No refund is available for cancellations.
| If you cancel | Refund |
|---|---|
| At least 0 days before | 0% |
Ratings from Viator 4.9 (9) · Tripadvisor 5.0 (306)
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$315$290per person