Immerse yourself in Tuscan flavors with this 5-course cooking class hosted through Cozymeal. Taking place in a cozy countryside kitchen near Florence, this experience welcomes just 8 guests to learn from a local chef while preparing classic dishes that showcase the heart of regional cuisine. In this chef-led experience, you’ll prepare: - First Course: Chicken Liver Crostini, crispy crostini with savory chicken liver or fresh tomato. - Second Course: Ravioli al Gorgonzola e Noci, handmade pasta with Gorgonzola and walnuts - Third Course: Farfalle Salsiccia e Piselli, butterfly pasta with sweet peas and sausage. - Fourth Course: Caponatina di Verdure, zesty mix of eggplant, carrots, zucchini, and peppers - Dessert: Tiramisù, espresso-soaked ladyfingers with mascarpone and cocoa This intimate class combines hands-on cooking with cultural storytelling, offering both new culinary skills and a genuine taste of Tuscany’s traditions.
The chef will be waiting for you inside the venue. The location is situated just outside the heart of Florence in a charming, hillside area known for its scenic views and peaceful surroundings.
Die Karte zeigt Florenz. Der genaue Treffpunkt ist die Adresse oben.Größere Karte öffnen
For a full refund, cancel at least 24 hours before the scheduled departure time.
| Bei Stornierung | Erstattung |
|---|---|
| Mindestens 1 Tage vorher | 100 % |
| 0 bis 1 Tage vorher | 0 % |
Bewertungen von Tripadvisor 5.0 (1)
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Ab
170 $156 $pro Person