
Vatikanische Museen, Sixtinische Kapelle und Petersdom Führung
Spend more time inside with no-wait access to the Vatican Museums, Sistine Chapel & St. Peter's Basilica through an official Vatican partner entrance. On this…
On a private tour, you decide when to arrive: early, while the mills are opening and the paths are still quiet, or later, once the groups have gone. The difference is what you hear along the way. Inside a historic house, you'll see the cupboard beds built into the walls, where whole families slept almost upright. At the clog workshop, you'll learn why a young man once spent weeks carving and painting a pair for his bride — and how you could judge him by the result. You'll discover the story behind the oorijzer, the silver ornament worn beneath a woman's cap, which told everyone which village she came from and what her family could afford. And you'll learn to read the language of the mills — how millers signalled to each other across the fields before telephones existed. How long you spend at each stop is entirely up to you. Some guests want the mills and nothing else; others linger over the food or walk along the river, where nobody goes.
You'll walk through the village with your guide, past the green wooden houses that were moved here from across the Zaan region and rebuilt board by board. Inside one of the historic houses you'll see how a Zaan family actually lived, including the bedsteads built into the walls — closets with doors that shut, where whole families slept sitting almost upright, and where children were born and grandparents died within the same panelled box. Your guide also explains the regional costume still worn here on holidays, including the oorijzer — a metal ornament worn beneath a woman's cap, which began as a simple band to hold it in place and grew into a display of gold or silver at the temples, telling anyone who passed which village she came from and what her family could afford. You'll hear, too, how this stretch of river became one of the first industrial areas in Europe.
40 MinutenEintritt freiAuf der Karte
Here you'll first see how Dutch cheese is actually made — the curd, the press, the months of turning that separate a young Gouda from an aged one. Then comes the tasting: more than twenty varieties laid out to try, from mild and creamy to crumbly, dark and smoked.
30 MinutenEintritt frei
30 MinutenEintritt inbegriffen
30 MinutenEintritt frei
15 MinutenEintritt frei
Den genauen Treffpunkt bestätigt der Veranstalter auf Ihrem Voucher.
Die Karte zeigt Amsterdam.Größere Karte öffnen
For a full refund, cancel at least 24 hours before the scheduled departure time.
| Bei Stornierung | Erstattung |
|---|---|
| Mindestens 1 Tage vorher | 100 % |
| 0 bis 1 Tage vorher | 0 % |
Ab
138 $127 $pro Person