Why choose this gluten-free tiramisu class This is not a standard class. Everything is made from scratch, inside a fully dedicated gluten-free kitchen—something extremely rare in Florence. You will prepare gluten-free savoiardi using natural flours, without yeast, achieving a light and unique texture that is difficult to find even in pastry shops. Unlike most experiences, nothing is pre-made or simplified. You will learn how to build structure and balance without gluten, understanding each step of the process. A key highlight is learning egg pasteurization, essential for a safe, stable, and perfectly creamy tiramisù. The class is designed to give you real skills—not just a recipe—so you can confidently recreate the same result at home. This experience is for those who want more than a typical class: a true from-scratch method, in a space entirely dedicated to gluten-free cooking.
Via Romana 41 red at WINE BAR TUSCAN TASTE FLORENCE The class may take place either on the ground floor or on the second floor, which does not have an elevator.
نقشه فلورانس را نشان میدهد. نقطهٔ ملاقات دقیق همان نشانی بالاست.باز کردن نقشهٔ بزرگتر
All sales are final. No refund is available for cancellations.
| اگر لغو کنید | بازپرداخت |
|---|---|
| دستکم 0 روز پیشتر | 0٪ |
When Rome turns golden and Trastevere's cobblestones start to glow, that's your cue. Narrow alleys, family-run trattorias, street food stands, wine bars older…
This experience is designed to go beyond a standard cooking class. You’ll work side by side with professional chefs, preparing fresh pasta entirely by hand and…
Explore Rome by Golf Cart – Guided City Highlights Tour Relax and give your feet a break as you discover Rome’s treasures on this unique golf cart tour. Skip…
A stress-free day in Tuscany with authentic food, exceptional wine and breathtaking scenery, all seamlessly organized for you.
از
$۹۰$۸۲به ازای هر نفر