Découvrez les saveurs vibrantes d'Istanbul lors de cette visite guidée de la cuisine de rue, où l'Est rencontre l'Ouest dans une assiette. Du doux délice turc à Eminönü au kokoreç grésillant et aux moules farcies à Kadıköy, ce voyage offre une exploration alléchante des restaurants de rue les plus appréciés de la ville. Profitez des favoris locaux comme le baklava, le simit et le lahmacun tout en vous imprégnant des sites, des sons et des parfums des marchés animés d'Istanbul, des promenades en ferry pittoresques et des quartiers charmants, le tout avec un Guide Expert à vos côtés.
Start your day in Eminönü with a sweet treat at Hacı Muhiddin, where you can sample traditional Turkish delight. Then, take a stroll through the vibrant Spice Bazaar (Mısır Çarşısı), soaking in the colors and aromas of Istanbul’s historic market. Next, head to Karaköy and stop by the famous Güllüoğlu for a taste of authentic Turkish baklava. From there, catch the ferry to Kadıköy, grabbing a fresh simit before boarding. Enjoy your simit with a glass of Turkish tea while watching the seagulls and the Bosphorus views. Once in Kadıköy, dive into the local street food scene: try spicy kokoreç, lemon-sprinkled stuffed mussels (midye dolma), and crispy lahmacun. End your culinary journey with a relaxing tea at a seaside café in Moda, reflecting on a day full of flavors and Istanbul’s unique charm.
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