100% Exclusive & Private: This is your group’s personal culinary masterclass. Skip the rigid timelines of shared groups. Your dedicated host adapts the tour entirely to your preferred pace, curiosity, and comfort. The Ultimate Dual-Track Menu: No one compromises. Whether your guests are adventurous meat eaters craving iconic cult classics or vegetarians looking for a world-class plant-based feast, your private host serves parallel, premium tracks of Kadıköy’s best street staples. The Luxury of Time: We pack a legendary flavor sprint into an orchestrated 2.5 hours. By removing wait times and large-group logistics, you get a seamless, VIP dive into where modern locals actually eat. Tailored Entirely to You: Because this is a private journey, the experience is yours to shape. Your guide will customize the pacing and effortlessly blend with your Standard and Vegetarian menus on the fly.
Standard Track: Meet your private host and kick things off with a bold wake-up call at Özcan Turşu, savoring a vibrant glass of traditional, tangy pickle juice to prime your palate. Vegetarian Track: Begin just steps away at Simit Sarayı to enjoy a classic Turkish breakfast spread featuring freshly baked sesame simits, rich local cheese, and savory olives, before joining in on the traditional pickle juice tasting.
25 minutesEntrée libreVoir sur la carte
Standard Track: Head toward the vibrant street stalls to experience a true waterfront classic—a fresh, expertly grilled fish sandwich (Balık Ekmek) served hot in a crusty loaf with onions and lemon. Vegetarian Track: Dive into regional gastronomy at the legendary Çiya Sofrası for an exquisite dish of Barbunya Pilaki (olive-oil braised cranberry beans with herbs)—a masterpiece of Turkish plant-based cuisine.
25 minutesEntrée libreVoir sur la carte
Both Tracks: Gather at Maroll Çiğ Köfte for a high-energy, street-side staple. Savor a premium Çiğ Köfte Dürüm (wrap) tightly packed with herb-infused bulgur paste, fresh greens, and a sweet, luxurious drizzle of pomegranate molasses.
20 minutesEntrée libreVoir sur la carte
Standard Track: Pull up a stool at Mercan for a back-to-back coastal feast: garlic-spiced stuffed mussels (Midye Dolma) squeezed with fresh lemon, followed by a fire-grilled, heavily seasoned Kokoreç sandwich, perfectly paired with a cool, frothy Ayran. Vegetarian Track: Wind through the historic lanes to the Kadıköy Produce Market to sample delicate, home-style Mercimek Köftesi (savory red lentil and bulgur patties infused with fresh scallions and spices).
25 minutesEntrée libreVoir sur la carte
Standard Track: Experience an absolute cult classic at Kızılkayalar. Sink your teeth into Istanbul's famous Islak Burger (Wet Burger)—a juicy slider heavily drenched in a garlicky tomato sauce and steamed to pillowy perfection. Vegetarian Track: Visit the historic counter at Kadıköy Merkez Börekçisi for a luxury taste of golden, multi-layered Spinach Börek alongside a warm, flaky, traditional Poğaça pastry.
25 minutesEntrée libreVoir sur la carte
Both Tracks: Celebrate the conclusion of your luxury private tour at the historic Ali Muhiddin Hacı Bekir. Standard Track: Indulge in a rich, dense slice of traditional Şambali (syrupy street semolina cake topped with a roasted almond). Vegetarian Track: Savor an assortment of world-class, authentic Turkish Delight (Lokum) crafted by the masters of Istanbul confectionery history.
30 minutesEntrée libreVoir sur la carte
Your private local expert will meet you directly at the base of the Statue of Atatürk. Because this is an exclusive private experience, your tour begins immediately upon your arrival—completely tailored to your group's pace, with zero time spent waiting for other travelers.
La carte montre Istanbul. Le point de rendez-vous exact est l'adresse ci-dessus.Ouvrir une carte plus grande
For a full refund, cancel at least 24 hours before the scheduled departure time.
| Si vous annulez | Remboursement |
|---|---|
| Au moins 1 jours avant | 100 % |
| Entre 0 et 1 jours avant | 0 % |
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115 $US105 $USpar personne