Rome : Visite gastronomique de luxe Trastevere 5* avec vins fins en floraison libre
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À propos de cette activité
Goûtez au meilleur de Rome avec cette visite gastronomique et œnologique à pied de 4 heures dans le quartier de Trastevere.
Votre guide gastronomique vous emmènera dans 4 lieux appréciés localement pour plus de 20 délicieuses dégustations. Des pâtes faites maison, des pizzas du plus ancien four à bois du Trastevere, du vinaigre balsamique vieilli 30 ans, des truffes, du fromage, du vin, du jambon, de la glace et bien plus encore, vous apprécierez la meilleure cuisine et le meilleur vin que l'Italie a à offrir.
Nourriture et vin illimités offerts pour ceux qui souhaitent manger et boire plus.
La taille du groupe est limitée à 15 personnes maximum
Réservez maintenant pour réserver votre place
Points forts
Ce qui est inclus
Guide local
Collations
Dégustation de vins
Eau en bouteille
Dégustation de nourriture
Dîner
Repas selon l'itinéraire (B = petit-déjeuner, L = déjeuner, D = dîner)
Boissons alcoolisées
Non inclus
Ramassage et dépôt à l'hôtel
Itinéraire
Explore Trastevere, known as the most picturesque Roman neighborhood, with its beautiful arcitecture, cobblestone streets with ivy-coated buildings. Your foodie tour guide will introduce you to the locally loved food venues, to taste the best Rome has to offer. In between tastings, receive an insight into the culture and history which define the Eternal City.
Your tours starts at Trapizzino, where you will taste Parmigiano Reggiano drizzled with a 30 year aged balsamic vinegar, truffles and a roman suppli. The wine offered is a D.O.C.G Pecorino Romano.
Following Trapazzino taste a variety of pizza al taglio, with Italian craft beer from one of the best pizzerias in Rome. Favorite toppings include prosciutto with fig and fresh ricotta with baby zucchini.
La Proscuitteria is an award winning salumeria, offering countless types of cheeses and meats. Enjoy the best cheeses Italy has to offer, including Mozzarella di bufala, Pecorino Romano, and sweet Gorgonzola. Decide which ham you prefer between Parma, San Daniele and Salami. To compliment the food, a glass of DOCG Chianti wine will be offered to you.
Savor handmade pasta dishes at the local favorite restaurant. The pasta dishes are ravioli filled with ricotta and spinach and gnocchi with four cheeses. The wine offered is a D.O.C.G Vermentino.
The tour ends with an education in gelato at the Fatamorgana gelateria. Become an expert in gelato, by learning how to spot the real thing from the fake stuff. Favorite flavors include pistacchio from Sicily and limone from the Amalfi Coast.
Point de rendez-vous
DO NOT MEET IN THE SQUARE! Your guide will meet you outside the venue called TRAPIZZINO, 46 Piazza Trilussa. If you are in Piazza Trilussa, looking at the staircase with the fountain on top, walk around to your left and around the green newsstand and the meeting point is directly in front of you.
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