
Rome 3 en 1 Cours de cuisine : Fettuccine, Ravioli & Tiramisu
This experience is designed to go beyond a standard cooking class. You’ll work side by side with professional chefs, preparing fresh pasta entirely by hand and…
Beyond central Lisbon, the old port neighborhoods reveal a city shaped by the sea, fishing, and vibrant street life. Once home to the iconic varinas—fish vendors carrying baskets on their heads—these narrow streets still bustle with traditional shops, family-run restaurants, and charcoal grills serving the day’s freshest catch. We’ll begin with a warm pastel de nata and a bica before exploring Mercado da Ribeira, meeting a fishmonger to discover the day’s catch and, when in season, tasting prized percebes. We’ll sample salt cod and tinned fish, try muxama (dried tuna), and visit a neighborhood wine shop for Portuguese wine and cheese. Lunch brings seafood specialties, including barnacles and cod cakes, followed by grilled fish or a journey to Alcântara for no-frills seafood, vinho verde, and Portuguese surf and turf. Throughout, we’ll eat like locals—slowly, generously, and with the lively port as our backdrop.
This will be our meeting point and first stop! We will take in some history and try some of the best seasonal products
1 heureEntrée libreVoir sur la carte
1 heureEntrée libre
1 heureEntrée incluse
1 heureEntrée libre
While we wont go into this beautiful museum we will find some amazing food.
45 minutesEntrée libreVoir sur la carte
The meeting point is the main entrance of the Mercado da Ribeira (Time Out market), under the clock Tower, in Avenida 24 de Julho, near Cais do Sodré.
La carte montre Lisbonne. Le point de rendez-vous exact est l'adresse ci-dessus.Ouvrir une carte plus grande
For a full refund, cancel at least 24 hours before the scheduled departure time.
| Si vous annulez | Remboursement |
|---|---|
| Au moins 1 jours avant | 100 % |
| Entre 0 et 1 jours avant | 0 % |
Notes de Viator 5.0 (3) · Tripadvisor 5.0 (169)
À partir de
150 $US138 $USpar personne