Florence Fresh Pasta and Tiramisu Cooking Class

Об этом занятии

Cook, Taste and Live Like a Local in Florence Step into the heart of Florence and discover the secrets of authentic Italian cuisine in a fun, hands-on cooking experience! Over three delicious hours, you’ll learn how to prepare some of Italy’s most beloved dishes from scratch: delicate ricotta and spinach ravioli, fresh tagliatelle served with a rich tomato sauce, and the irresistible classic tiramisù. With the guidance of friendly local hosts, you’ll cook, laugh, and share the experience in a relaxed and welcoming atmosphere. Sip Prosecco as you prepare your dishes, then sit down and enjoy the fruits of your work, perfectly paired with a selection of local wines. Whether you’re traveling with family, friends, or simply love good food, this experience offers more than a cooking class-it’s a chance to connect with Italian culinary traditions, discover authentic flavors, and enjoy Florence the way locals do: around a table, with great food, good wine, and plenty of laughter.