Seafood Paella Maestro with Tapas and Sangria

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Learn how to cook Paella following a family recipe. During this cooking workshop, prepare some delicious Tapas and one of the most traditional and refreshing drinks, Sangría. The visit to the market and the menus are carefully designed to learn to buy the best ingredients and cook the most typical Spanish recipes and inspire the chef in you to replicate these recipes at home. Whether you are with friends, traveling as a family, or flying solo, learn to choose the freshest and tastiest products. Be in excellent company in a warm, inviting space, working together to prepare 3 classic dishes: Paella, Pan con Tomate, and Sangria. Traditionally, a Paella is a communal meal with family and friends. That's why you won't be working on individual dishes, but instead collaborating to create your dishes as a group.