With the help of your cooking instructor Monisha Bharadwaj, an award winning author of 17 books, professional chef (Iron Chef America judge) and teacher (Recognised Culinary Educator 2025 and 2026, UK) you will discover the unique flavours of Indian cooking while learning about the history of how Indian food came to be so popular in the UK. As part of this class, you will visit a local Indian food shop to learn how to choose the best exotic ingredients and cook 4 typical dishes as part of a group, in our welcoming home kitchen. You will enjoy visiting a vibrant, multicultural neighbourhood of London that is not usually frequented by tourists. The class is also an ideal activity during a layover at Heathrow or if you are staying at a hotel near Heathrow and want to do something fun locally. We are just 3 stops from Heathrow airport on the tube. Vegetarians are welcome, please let us know of any dietary restrictions.
Exit through the ticket barrier at Hounslow West underground station (it has only one exit) and meet Monisha in the foyer of the station at the class start time- 10.30am. We will finish the class around 1pm.
O mapa mostra Londres. O ponto de encontro exato é o endereço acima.Abrir mapa maior
For a full refund, cancel at least 24 hours before the scheduled departure time.
| Se cancelar | Reembolso |
|---|---|
| Pelo menos 1 dias antes | 100 % |
| Entre 0 e 1 dias antes | 0 % |
Avaliações de Viator 5.0 (6) · Tripadvisor 5.0 (78)
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US$ 117US$ 108por pessoa